Morocco Reportedly Faces Severe Livestock Decline Amid Prolonged Drought

© AP Photo / Abdeljalil BounharMerchants wait for buyers in Lagfaf market before celebrating the Muslim feast of Eid al-Adha at Lagfaf market near Khouribga central Morocco, Wednesday, Sept. 7, 2016.
Merchants wait for buyers in Lagfaf market before celebrating the Muslim feast of Eid al-Adha at Lagfaf market near Khouribga central Morocco, Wednesday, Sept. 7, 2016. - Sputnik Africa, 1920, 14.02.2025
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Last year’s drought slashed Morocco’s wheat and barley production to 3.1 million tonnes—a 43% decline from the previous year—raising concerns about future food security and economic stability in the region.
Morocco’s livestock sector is facing a sharp decline, with cattle and sheep herds decreasing by 38% over the past nine years due to consecutive droughts, media reported, citing Agriculture Minister Ahmed El Bouari.
The country has endured six years of prolonged drought, depleting its water reservoirs, leading to mass job losses in the farming sector, and accelerating efforts to expand desalination projects. Rainfall this year was 53% lower than the average recorded over the last three decades, further straining agricultural output.
With little pasture available for livestock, meat production has plummeted, prompting Morocco to increase imports of cattle and red meat to stabilize the domestic market. In response, the government suspended import duties and value-added tax on cattle, sheep, camels, and red meat in its 2025 budget.
So far in 2025, Morocco has imported 124,000 sheep, 21,000 cattle, and 704 tonnes of red meat, according to the minister.
A cow stands behind beer mugs filled with milk  - Sputnik Africa, 1920, 24.01.2025
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Water scarcity has significantly impacted key agricultural regions. Irrigation dams in Doukala and Souss-Massa are at critically low levels, holding just 2% and 15% of their capacity, respectively. Nationally, dam reserves have dropped to 26%, with priority given to supplying drinking water to urban areas over agricultural needs.
Despite these challenges, Morocco has slightly increased the area planted with staple crops such as soft wheat, durum, and barley, reaching 2.6 million hectares compared to 2.4 million last year. However, El Bouari reportedly noted that wheat output remains highly dependent on rainfall levels through the end of March.
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